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Economy of Barbados
Since achieving independence in 1966, the island nation of Barbados has transformed itself from a low-income economy dependent upon sugar production, into an upper-middle-income economy based on tourism and the offshore sector. Barbados went into a deep recession in the 1990s after 3 years of steady decline brought on by fundamental macroeconomic imbalances. After a painful re-adjustment process, the economy began to grow again in 1993. Growth rates have averaged between 3%–5% since then. The country's three main economic drivers are: tourism, the international business sector, and foreign direct-investment. These are supported in part by Barbados operating as a service-driven economy and an international business centre.
By the end of 2012 the Barbados economy still exhibited signs of weakness with their main export (12.53% a value of $96.5 million) being liquor closely followed by frozen-fish (8%) and preserved-milk (6.23%) to Nigeria (a total of 41.38% at $319 million) with nearly three-quarters of the imports (61.05% at $3 billion in natural-rubber and cocoa-beans) originating from there. Although it is often quoted that Barbados’ main produce is sugar there are only two working sugar factories remaining in the country (in the 19th century there were 10). At the end of 2013 Barbados economy continued to exhibited signs of weakness.
==History==
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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